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Poppy Seed Chicken Casserole
Print Recipe
Servings
0
Ingredients
3
cups
cooked chicken
chopped
1
can condensed cream of chicken soup
16
ounces
sour cream
3
teaspoons
poppy seeds
Crushed buttery crackers
like Keebler Town House crackers (about 30)
1/4
cup
butter
melted
Instructions
Instructions Checklist
Mix together cooked chicken, cream of chicken soup, poppy seeds, and sour cream. Lightly grease 11x7-inch baking dish. Spoon mixture into dish.
Pour melted butter over cracker crumbs and stir together. Sprinkle over casserole.
Bake at 350° for 35 minutes or until hot and bubbly.
Notes
You can also add 1 or more teaspoons of curry to this casserole for a little bit different flavor.
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