Cheesy Butternut Squash Lasagne with Sage

Cheesy Butternut Squash Lasagne with Sage

This recipe does not use the traditional red sauce as the base so is a lovely make ahead dish for those who are sensitive to tomato products. Creamy and satisfying for a chilly fall day.

Thanksgiving Trial Run-Delicious and inexpensive

Thanksgiving Trial Run-Delicious and inexpensive

We love our delicious brined turkey so much that we make it year round. So, I jokingly called it our trial run, because Thanksgiving is only 10 days away, but in reality, we just LOVE this turkey. Not only is it delicious, but this time 

Sausage Gravy with Buttermilk Biscuits

Sausage Gravy with Buttermilk Biscuits

If you’re searching for a delectable and hearty breakfast, Sausage Gravy with Buttermilk Biscuits is the perfect solution. In just an hour, you can prepare a mouthwatering meal that will leave your family feeling satisfied and content. Sausage gravy is just a variation of Sauce 

Homemade Buttermilk

Homemade Buttermilk

If you’ve realized you forgot to purchase buttermilk, there’s no need to rush to the market. You can create a fantastic substitute by mixing milk and lemon juice. The added advantage is that you won’t be left with an unused carton of buttermilk.

Ladies Luncheon – Great in the Spring, Summer and early Fall

Ladies Luncheon – Great in the Spring, Summer and early Fall

A delicious luncheon of Honey Chicken Salad, Fresh fruit and Lemon Blueberry Poundcake that can be made ahead. A few weeks ago, my sister and I hosted a group of friends for a luncheon at my mother’s house. It was an unusually warm fall day 

Honey Chicken Salad with Craisins & Pecans

Honey Chicken Salad with Craisins & Pecans

This delicious salad has a hint of sweetness from the honey, some crunch from the celery and pecans and a little pucker from the Raisins. Serve with croissants or bread and some cut fruit for a luncheon

OKTOBERFEST- A Fall Tradition

OKTOBERFEST- A Fall Tradition

Oktoberfest is an annual festival in Munich, Germany, held over a two-week period and ending on the first Sunday in October. The festival originated on October 12, 1810, in celebration of the marriage of the crown prince of Bavaria, who later became King Louis I, to 

Dinner 17: Mouthwatering Steak, Poutine and Roasted Broccoli

Dinner 17: Mouthwatering Steak, Poutine and Roasted Broccoli

A delicious grilled cut of steak, paired with Poutine (a delicious mountain of gravy and cheese curd covered fries) and a bowl full of slightly crispy peppery roasted broccoli is sure to satisfy everyone gathering at your table. Winter is a time to hunker down 

Making Creamy Homemade Ricotta Cheese from scratch

Making Creamy Homemade Ricotta Cheese from scratch

Have you ever made Ricotta Cheese from scratch? It is so easy and 100% worth the time it takes. With just a few ingredients you can have a batch of the most delicious ricotta that you have ever tasted. Remember a time where you devoured