Extraordinary - One Day at a Time
Brining a turkey takes a little extra effort but produces a moist and succulent EVERY SINGLE TIME! First step is to thaw your turkey. The chart below is an overview from the USDA. For more in depth information visit the USDA. Once your turkey is …
This delicious salad has a hint of sweetness from the honey, some crunch from the celery and pecans and a little pucker from the Raisins. Serve with croissants or bread and some cut fruit for a luncheon
A one-pot soup that is a welcome treat anytime throughout the year. Just add some sourdough bread on the side for a complete and comforting meal.
How many times have you looked at the clock and it is 6PM and there is NO dinner simmering away happily on the stove? For me, it happens about once a week. What you need is a few ingredients in your pantry that can be …
Grilled Honey-Sriracha Chicken Thighs – Brown Rice – Spinach salad with hot bacon dressing Sriracha Chicken Thighs is the ultimate make ahead entre, because this one needs to marinate at least overnight! PREP AHEAD: The day BEFORE serving the Chicken meal, make the marinade, add …
How many times have you stood in front of your open refrigerator hoping that dinner would suddenly materialize or at least an idea for a quick dinner would present itself? Well, luckily, I can help you with this for the next 30 days! Enter bulk …
The original recipe calls for turkey breast, but chicken breast can also be used. Chop your chicken finely for a more even roll.
This quick and easy meal can be customized to your preference- from BBQ chicken, Bacon-Ranch chicken, fajita, to the sky’s the limit!
Any protein can be used in this quick stir fry. Some ideas include shrimp, leftover steak, scrambled eggs and firm tofu.
