Mustard Fondue Dipping Sauce
Mustard Fondue Sauce
Ingredients
- 2 tablespoons butter
- 2 tablespoons flour
- 1/4 teaspoon salt
- 1 dash pepper
- 1 cup milk
- 2 tablespoons mustard
Instructions
- Make roux with first four ingredients. Slowly add milk until thickened. Stir in mustard.
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